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(Book 3 days in advance)
Oven: Preheat the oven to 150°c, then place in the oven for 8 minutes
Steaming: steam for 5 minutes
Stir-fry method: Pre-heat the wok, then put in and stir-fry until a little golden


Can be stored in the refrigerator for a month

Net weight: 250g per pack 


All the grains are hard, the cauliflower is beaten into rice

I ordered a convenience meal package try to order fry it yourself You can bake your own food and get it again save a lot of time


Cauliflower Rice (250g)

HK$48.00 Regular Price
HK$38.00Sale Price
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